KFC Unveils Zinger Kebab in Bold New Twist on Aussie Classics
So, get this—KFC Australia has just dropped something that’s stirring up a lot of buzz in the fast food world: the brand-new Zinger Kebab and Original Crispy Kebab , and they’re finally available nationwide as of August 5 . After a successful trial in Wollongong late last year, KFC has decided to take this flavor-packed creation national. And honestly, it sounds like they're not just playing around—this feels like a full-on declaration in the ongoing chicken wars.
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Now, picture this: the spicy, crunchy goodness of KFC’s famous Zinger fillet, teamed up with some fresh tabouli, crispy lettuce, a punchy garlic mayo, and that fan-favorite Supercharged Sauce—all snugly wrapped in a soft flatbread. It's essentially a kebab with a KFC twist, or as they put it, a mashup of two Aussie legends: the kebab and the Zinger. If you’re not into spice, there’s also the Original Crispy Kebab , which swaps out the Zinger fillet for their classic crispy chicken.
What’s interesting is how this launch might not just be about expanding the menu—it’s being seen as a move to compete with beloved Lebanese-Australian chains like El Jannah, which are known for their charcoal chicken, garlic sauce, and—you guessed it—kebabs. El Jannah’s been expanding rapidly, so KFC jumping into the kebab game feels pretty strategic.
From early tastings, reviews have been mostly positive. People love the flavor, the crunch of the chicken, and the surprising freshness of the tabouli and sauces. Though, not everyone’s sold on the flatbread—it seems it can fall apart a bit if you're not careful. One clever workaround someone suggested? Cut the kebab in half and eat from the middle to get straight to the good stuff.
You can grab the Zinger Kebab on its own for $9.95 , or go all-in with combo meals or even a full Kebab Box that includes chips, boneless chicken, potato and gravy, and a drink. And yes, it’s all available for delivery through the KFC app too, which is dangerously convenient.
Marketing execs at KFC are calling this their entry into “kebab greatness,” and honestly, it’s not just hype. It’s a bold move that brings a familiar street food favorite into the KFC universe—with just enough spice, crunch, and garlic to make you crave more.
So, whether you’re a diehard Zinger fan, a kebab lover, or just looking for something new, this one’s worth a try—just don’t wait too long. It’s only here till September 8 .
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